Location & Date

The Ritz-Carlton
Fourth Floor
600 Stockton Street
San Francisco
map »
Fri. May 20, 2016
6-9 pm

Contact & Other Information

Yvonne Curley
Development Director
660 Lombard Street
San Francisco, CA 94133
DIR. 415-580-7227
e-Mail Event Organizer

Price: $195/per ticket







Telegraph Hill Neighborhood Center's
Annual Fundraising Gala

A Taste of TEL HI 2016
Friday, May 20, 6-9 Pm
The Ritz-Carlton, San Francisco


A Historic Evening Inspired by 126 Years of Community Service

"A Taste of TEL HI" is a non-profit charity event that attracts the City’s most influential and community-minded people, leaders in business and government, and of course, food and wine lovers.

As far back as 1908, TEL HI partnered with San Francisco’s most prestigious hotels to host its fundraising events. This year, we restored that historic partnership to host our annual gala at The Ritz-Carlton. I am also proud to announce that Jack F. Bair, Executive Vice President and General Counsel for the San Francisco Giants, is this year’s Community Chair.


This year’s event features an epicurean journey led by The Ritz-Carlton’s own, Executive Chef Luis Lujan; the finest wines from Napa and Sonoma; plus unbeatable live and silent auctions.
All proceeds from the event go to supporting the services and programs that serve the TEL HI community. Click here to view photos of past events!

                  

Our History and Mission
Elizabeth Ashe and Alice Griffith founded TEL HI in 1890 to improve the social and living conditions of their community. More than a century later those needs are even more important than ever. Today, TEL HI serves approximately 700 people each day, providing a wide range of services to toddlers, children, teens, families and seniors. Your support helps us continue to enhance the lives of our community.

Please join us
in celebrating what we have built together as a community through hard work, dedication and the generous support of our sponsors. It's an event you will not want to miss!


                
 
 






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